Little Daddy's
A Family Restaurant
 

Enter your image caption here CHICKEN AND WAFFLES

Chef Keith's boneless organic fried chicken breast served on a toasted waffle with warm syrup and butter. 13.99  
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Enter your image caption here CHICKEN PARMESAN

Breaded organic chicken breast topped with meat sauce, covered with melted parmesan & mozzarella cheese served with a side of pasta with meat sauce and garlic bread. 16.49  
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Enter your image caption here CHICKEN PICCATA

Organic chicken breast lightly dusted in seasoned flour, sautéed in lite olive oil, garlic and lemon mixed with capers & artichokes. (pick any two dinner sides) 16.49  
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Enter your image caption here CHICKEN POT PIE

Fresh organic chicken breast, sweet onions, celery, carrots, peas, diced white potatoes, and corn simmered in a special gravy & topped with puff pastry and baked to perfection. 12.99  
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Enter your image caption here CHICKEN SHISH KABOB -GF

Cubes of marinated organic chicken breast, sweet onions and mixed peppers all skewered together then charbroiled. Served with house-made Tzatziki sauce.(pick any two dinner sides) 14.49  
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Enter your image caption here CHICKEN STIR-FRY -GF

Marinated organic chicken breast, mixed peppers, sweet onions, carrots, broccoli, squash and zucchini all sautéed in a teriyaki sauce served over rice pilaf. 14.49  
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Enter your image caption here CHICKEN TACOS

Seasoned grilled organic chicken breast, Napa cabbage, pico de gallo, and fresh lime all folded into warm flour tortillas. (pick any two dinner sides) 13.49  
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Enter your image caption here CRISPY FRIED CHICKEN

Crispy fried boneless organic chicken breast. (pick any two dinner sides) 13.49  
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Enter your image caption here FETA CHICKEN SKEWER - GF

Cubes of organic chicken breast marinated with lite Olive Oil, fresh lemon, garlic, and Chef Keith's special seasonings, all skewered together, charbroiled and topped with Feta cheese. (pick any two dinner sides) 13.49  
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Enter your image caption here GRANDMA'S TURKEY DINNER

House-made oven roasted turkey breast covered with turkey gravy, served with Chef Keith's stuffing, mashed potatoes topped with gravy, corn, and cranberry sauce. 14.99   
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