Mixed peppers, sweet onions, carrots, broccoli, squash, and zucchini all sautéed in a Teriyaki Sauce served over rice pilaf or gluten-free red quinoa. 13.99  
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Fresh spinach, feta cheese, sweet onions, and special seasonings. Wrapped in filo dough then baked until golden brown. Served with house-made Tzatziki. (pick two dinner sides) 14.49  
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